Macerated Honeydew, Cantaloupe and Watermelon with Iced Pineapple Wine

Ingredients:

2 cups (1-inch) cubed red watermelon

1 cup (1-inch) cubed yellow watermelon

1 cup (1-inch) cubed cantaloupe

1 cup (1-inch) cubed honeydew

2 cups pineapple wine, chilled (recommended: Tedeschi)

Fresh mint sprigs, for garnish

Directions:
In a large bowl, combine the fruit with the wine. Let stand at room temperature for 15 minutes. Garnish with mint.